Tandoori Masala: The Spirit of Indian Barbecue
Embark on a culinary adventure with our Tandoori Masala, a
vibrant and smoky blend that pays homage to the traditional clay oven cooking
of North India. This masala captures the essence of tandoori cuisine, known for
its sizzling skewers of marinated meats and vegetables that are a feast for the
senses.
Our Tandoori Masala combines fiery red chili, earthy garam
masala, tangy mango powder, garlic, ginger, and a hint of fenugreek, creating a
rich and complex flavor profile. The bright red color comes from paprika and a
touch of natural food color, ensuring your dishes are as visually stunning as
they are delicious.
Culinary Uses: Ideal for marinating chicken, lamb,
paneer, or vegetables before grilling or baking. Mix with yogurt to create a
marinade that tenderizes and infuses the food with flavor, resulting in
succulent, aromatic dishes that are the soul of any gathering.
Unique Suggestions:
- Use
Tandoori Masala to spice up homemade salad dressings or dips for a bold,
tangy twist.
- Sprinkle over popcorn or roasted nuts for a snack with an Indian barbecue flair.
